Chicken

Effects of brown seaweed products on growth performance, plasma biochemistry, immune response, and antioxidant capacity of broiler chickens challenged with heat stress

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Bone and eggshell quality throughout an extended laying cycle in three strains of layers spanning 50 years of selection

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Spectrum Lighting During Pullet Rearing and Its Impact on Subsequent Production Performance in Layers

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Supplemental methionine sources have a neutral impact on oxidative status in broiler chickens

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Physiological and Biochemical Aspects of Methionine Isomers and Precursors in Broilers

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Correlating bacterial shedding with fecal corticosterone levels and serological responses from layer hens experimentally infected with Salmonella Typhimurium

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Nutritional Supplement of Hatchery Eggshell Membrane Improves Poultry Performance and Provides Resistance against Endotoxin Stress

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Effect of Embryo Thermal Stimulation on the Serum Levels of Immunoglobulins and Corticosterone, and Organ Histopathology of 1 day-old Broilers

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Effects of cold stress and Salmonella Heidelberg infection on bacterial load and immunity of chickens.

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Welfare indicators in laying hens in relation to nest exclusion

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Effect of a synbiotic supplement on fear response and memory assessment of broiler chickens subjected to heat stress

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Heat stress decreases egg production of laying hens by inducing apoptosis of follicular cells via activating the FasL/Fas and TNF-α systems

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